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Restaurant
La Petite Tonnelle
Beynac & Cazenac
Périgord Noir
Vegetarian Menu
Starter + Main course + Dessert at €29 Starter + Main course or Main course + Dessert at €24 Starter + Dessert at €19 Winter 2025 / 2026
Starter
Porcini mushrooms and walnut flan
Homemade
Vegetarian
Mushrooms
Nuts
Pumpkin velouté, chestnuts and smoked walnut mousse
€15.00
Homemade
Vegetarian
Main course
Potato gnocchi, cheese sauce, roasted hazelnuts and seasonal vegetables
€19.00
Homemade
Vegetarian
Nuts
Omelette with procini mushrooms and green salad
€17.50
Homemade
Mushrooms
Vegetarian
Dessert
Walnut cake and saled butter caramel
€9.00
Homemade
Nuts
Crème brûlée
€9.00
Homemade
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